Obtaining superfine ethanol in a Cuban distillery
This paper describes obtaining superfine ethanol in a Cuban distillery from molasses as base raw material. The operational characteristics of the main stages for obtaining superfine alcohol have been described, emphasising alcohol fermentation due to its complexity in achieving process continuity; a...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Universidad Nacional de Colombia
2012-09-01
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Series: | Ingeniería e Investigación |
Subjects: | |
Online Access: | https://revistas.unal.edu.co/index.php/ingeinv/article/view/35940 |