Coumarin-rich Grifola frondosa ethanol extract alleviate lipid metabolism disorders and modulates intestinal flora compositions of high-fat diet rats
This study investigated Grifola frondosa active substances extracted from low-concentration (55%) ethanol (GF55) and their role in regulating glucose and lipid metabolism disorders (GLMDs). The main components of GF55 were identified as fatty acids and coumarins by UPLC-Q-TOF-MS/MS After the interve...
Main Authors: | , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2021-10-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S175646462100298X |