Muscadine grapes (Vitis rotundifolia) and dealcoholized muscadine wine alleviated symptoms of colitis and protected against dysbiosis in mice exposed to dextran sulfate sodium

Muscadine grapes (Vitis rotundifolia) and dealcoholized muscadine wine alleviated symptoms of colitis and protected against dysbiosis in mice exposed to dextran sulfate sodium

The objective of this study was to investigate the effects of freeze-dried muscadine grapes (FMG) or dealcoholized muscadine wine (DMW) on the symptoms and gut microbiota in mice with chronic colitis. C57BL/6J mice (female, 6-weeks old) were fed a control diet, control diet supplemented with FMG (7%...

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Bibliographic Details
Main Authors: Ruiqi Li, Gary P. Wang, Joan A. Whitlock, Shaomin Zhao, Yavuz Yagiz, Liwei Gu
Format: Article
Language:English
Published: Elsevier 2020-02-01
Series:Journal of Functional Foods
Subjects:
Muscadine
Chronic colitis
Gut function
Microbiota
Dysbiosis
Online Access:http://www.sciencedirect.com/science/article/pii/S175646461930670X

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http://www.sciencedirect.com/science/article/pii/S175646461930670X

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