Comparison postharvest quality of conventionally and organically grown ‘Washington Navel’ oranges
This study aimed to compare postharvest quality of conventionally and organically grown ‘Washington Navel’ oranges. Oranges from the conventional and certified organic citrus orchards were harvested at commercial maturity and kept at 4°C for 5 months. Changes in weight loss, juice percentage, titra...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Julius Kühn-Institut
2013-08-01
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| Series: | Journal of Applied Botany and Food Quality |
| Subjects: | |
| Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/2395 |