Production and trade of trout in the EU28
Within global meat production, the position of fish and fishery products are becoming more and more important because quarter of world's animal origin protein supply is produced by fisheries and aquaculture. Therefore the importance of freshwater fish production is also growing at both European...
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| Format: | Article |
| Language: | Bulgarian |
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University of Zagreb, Faculty of Agriculture
2018-09-01
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| Series: | Journal of Central European Agriculture |
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| Online Access: | https://jcea.agr.hr/articles/773721_Production_and_trade_of_trout_in_the_EU28_en.pdf |