Strategic planning of hotel and restaurant business development

The possibility of long-term development of the hotel and restaurant industry is considered in the article. The purpose of research is the need to identify and address the reasons for the low competitiveness of the hotel and restaurant industry, consideration of the feasibility of its capacity plann...

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Bibliographic Details
Main Author: Валентина Николаевна Столярчук
Format: Article
Language:English
Published: PC Technology Center 2014-12-01
Series:Tehnologìčnij Audit ta Rezervi Virobnictva
Subjects:
Online Access:http://journals.uran.ua/tarp/article/view/32427