Re‐evaluation of name of hydrogenated poly‐1‐decene (E 907) as food additive

Re‐evaluation of name of hydrogenated poly‐1‐decene (E 907) as food additive

Abstract The Panel on Food Additives and Flavourings added to food (FAF) provided a scientific opinion re‐evaluating the safety of hydrogenated poly‐1‐decene (E 907) when used as a food additive. Hydrogenated poly‐1‐decene (E 907) is authorised as a food additive in the EU in accordance with Annex I...

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Bibliographic Details
Main Authors: EFSA Panel on Food Additives and Flavourings (FAF), Maged Younes, Gabriele Aquilina, Laurence Castle, Karl‐Heinz Engel, Paul Fowler, Peter Fürst, Rainer Gürtler, Ursula Gundert‐Remy, Trine Husøy, Wim Mennes, Peter Moldeus, Romina Shah, Ine Waalkens‐Berendsen, Detlef Wölfle, Polly Boon, Riccardo Crebelli, Alessandro Di Domenico, Metka Filipič, Alicja Mortensen, Henk Van Loveren, Ruud Woutersen, Petra Gergelova, Alessandra Giarola, Federica Lodi, Maria Jose Frutos Fernandez
Format: Article
Language:English
Published: Wiley 2020-02-01
Series:EFSA Journal
Subjects:
hydrogenated poly‐1‐decene
E 907
food additive
safety
risk assessment
dietary exposure
Online Access:https://doi.org/10.2903/j.efsa.2020.6034

Internet

https://doi.org/10.2903/j.efsa.2020.6034

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