Rancang Bangun Electronic Nose untuk Mendeteksi Tingkat Kebusukan Ikan Air Tawar
When fish die, fish freshness start to reduce gradually until cannot be eaten anymore. Properness of fish meat can be identified by odor that come out from fish itself. An instrument called electronic nose that can detect pattern of fish odor has been designed and implemented in this research. To b...
Main Authors: | Chrisal Aji Lintang, Triyogatama Wahyu Widodo, Danang Lelono |
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Format: | Article |
Language: | Indonesian |
Published: |
Universitas Gadjah Mada
2016-10-01
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Series: | IJEIS (Indonesian Journal of Electronics and Instrumentation Systems) |
Subjects: | |
Online Access: | https://jurnal.ugm.ac.id/ijeis/article/view/15251 |
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