Identification and antibiotic susceptibility of lactobacilli isolated from turkeys

Identification and antibiotic susceptibility of lactobacilli isolated from turkeys

Abstract Background The aim of this study was to identify Lactobacillus isolates derived from turkeys from six Polish farms and to characterize their phenotypic and genotypic antibiotic resistance profiles. Results Among 62 isolates identified by MALDI-TOF mass spectrometry and restriction analysis...

Full description

Bibliographic Details
Main Authors: Marta Dec, Anna Nowaczek, Dagmara Stępień-Pyśniak, Jacek Wawrzykowski, Renata Urban-Chmiel
Format: Article
Language:English
Published: BMC 2018-10-01
Series:BMC Microbiology
Subjects:
antibiotic susceptibility
Lactobacillus
poultry
resistance genes
Online Access:http://link.springer.com/article/10.1186/s12866-018-1269-6

Internet

http://link.springer.com/article/10.1186/s12866-018-1269-6

Similar Items