DEVELOPMENT OF SOFTWARE PRODUCT TO SUPPORT THE PROCESS OF INTERNAL AUDIT OF A FOOD COMPANY
In the process of organizing food production, there is a constant need to control the quality and safety of products, control technological and organizational and managerial processes. The solution of this task is the internal audit of the integrated management system that operates at the enterprise...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Kemerovo State University
2017-09-01
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| Series: | Техника и технология пищевых производств |
| Subjects: | |
| Online Access: | http://fptt.ru/stories/archive/46/20.pdf |