Evaluation of ion distribution in different tissues of wheat (Triticum aestivum L.) cultivars differing in salt tolerance
An understanding of physiological mechanisms of salt tolerance is necessary for breeding programs, in order to select the desired trait in different wheat genotypes. Three bread wheat genotype differing in salt tolerance were employed to assess ion distribution and growth responses under saline cond...
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| Format: | Article |
| Language: | fas |
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Isfahan University of Technology
2017-06-01
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| Series: | Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī |
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| Online Access: | http://jcpp.iut.ac.ir/browse.php?a_code=A-10-2757-4&slc_lang=en&sid=1 |