SISTEM PEMESANAN MAKANAN MENGGUNAKAN MIKROKONTROLER ATMEGA8535
Some restaurants are to develop the concept by placing the gazebo-gazebo that were located far apart. With a large area and a place to eat with the amount that more and more the restaurant must provide the waitresses in considerable amounts. Often when the waiter is still busy serving the other gues...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Universitas Pembangunan Nasional "Veteran" Yogyakarta
2015-04-01
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| Series: | Telematika |
| Subjects: | |
| Online Access: | http://fajar.upnyk.ac.id/index.php/telematika/article/view/414 |