Barothermal Processing of Animal Feed Ingredients

Introduction. The article substantiates the need for high-temperature processing of feed ingredients. Principles of operation and design features of the applied methods and equipment for feed production are considered. Phase transitions, along with advantages and energy, technological, and technical...

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Bibliographic Details
Main Authors: Vladimir I. Syrovatka, Natalya V. Zhdanova, Aleksandr N. Rasskazov, Dmitriy I. Toropov
Format: Article
Language:English
Published: National Research Mordova State University; MRSU 2019-09-01
Series:Инженерные технологии и системы
Subjects:
Online Access:http://vestnik.mrsu.ru/index.php/en/articles2-en/84-19-3/723-10-15507-0236-2910-029-201903-7