The effect of 3-indolylacetic acid on the accumulation of starch in the root tissue of Cichorium intybus L. cultured in vitro

The relation between IAA-induced formation of amyloplasts in callus cells of chicory root and the influence of IAA on sugar uptake from the medium was investigated. Experiments with 14C-sucrose showed that IAA increased the uptake of sucrose from the medium. The amyloplast-like structures were also...

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Bibliographic Details
Main Authors: U. Sobczyk, A. Szzwejkowska
Format: Article
Language:English
Published: Polish Botanical Society 2015-01-01
Series:Acta Societatis Botanicorum Poloniae
Online Access:https://pbsociety.org.pl/journals/index.php/asbp/article/view/5025