Effect of Experimental Parameters on the Formation of Hydrogels by Polyelectrolyte Complexation of Carboxymethylcellulose, Carboxymethyl Starch, and Alginic Acid with Chitosan

Differences in morphology, pH, and electric charge of chitosan (CS) based hydrogels prepared by complexation with carboxymethylcellulose (CMC), carboxymethylated starch (CMS), and alginic acid (AA) at different polymers ratios and changing the order of addition were studied. CMC/CS and AA/CS hydroge...

Full description

Bibliographic Details
Main Authors: Elizabeth Henao Mejía, Héctor Contreras, Ezequiel Delgado, Germán Quintana
Format: Article
Language:English
Published: Hindawi Limited 2019-01-01
Series:International Journal of Chemical Engineering
Online Access:http://dx.doi.org/10.1155/2019/3085691