A Comparative Study of Nutritional Status, Knowledge Attitude and Practices (KAP) and Dietary Intake between International and Chinese Students in Nanjing, China

A Comparative Study of Nutritional Status, Knowledge Attitude and Practices (KAP) and Dietary Intake between International and Chinese Students in Nanjing, China

University students tend to have poor dietary practices, which ultimately affect their nutritional status. International students are becoming more prevalent in China. The current study aimed to compare the nutritional status, knowledge attitude and practices (KAP) and dietary intake between interna...

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Bibliographic Details
Main Authors: Ijaz ul Haq, Zahula Mariyam, Min Li, Xiaojia Huang, Pan Jiang, Falak Zeb, Xiaoyue Wu, Qing Feng, Ming Zhou
Format: Article
Language:English
Published: MDPI AG 2018-09-01
Series:International Journal of Environmental Research and Public Health
Subjects:
international students
Chinese students
percent body fats
KAP
dietary intake
Online Access:http://www.mdpi.com/1660-4601/15/9/1910

Internet

http://www.mdpi.com/1660-4601/15/9/1910

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