SELECTION OF AUTOCHTHONOUS SACCHAROMYCES AND NON-SACCHAROMYCES YEASTS STRAINS ACCORDING TO THEIR EXTRACELLULAR ENZIMATIC ACTIVITY
The aim of the present study was to investigate the production of extracellular enzymes in a number of twenty six autochtonous Saccharomyces and nonSaccharomyces strains selected in Dealu Mare region for wine production. The strains were screened for the production of extracellular b-glucosidase, e...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Academy of Agricultural and Forestry Sciences
2020-12-01
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Series: | Romanian Journal of Horticulture |
Subjects: | |
Online Access: | https://romanianjournalofhorticulture.ro/wp-content/uploads/2020/12/16-119-124.pdf |