Effects of band placement and nitrogen rate on dry matter accumulation, yield and nitrogen uptake of cabbage, carrot and onion
Adequate nitrogen (N) nutrition is essential for producing high vegetable yields of good quality. Fertilizer N not taken up by the plants is, however, economically wasteful and can be lost to the environment. Therefore the efficient use of N fertilizer, involving accurate estimation of crop N demand...
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| Format: | Article |
| Language: | English |
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Scientific Agricultural Society of Finland
2008-12-01
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| Series: | Agricultural and Food Science |
| Online Access: | https://journal.fi/afs/article/view/5624 |