Effects of intermittent-direct-electric-current (IDC) on polyphenols and antioxidant activity in radish (<em>Raphanus sativus</em> L.) during growth
In the present study the effects of intermittent-direct-electric-current (IDC; for one hour per day) on phenolic compounds and antioxidant activity in radish (Raphanus sativus L.) was studied. The radish plants were cultivated in rock wool substrate in combination with drip irrigation. Two stainless...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Julius Kühn-Institut
2012-12-01
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| Series: | Journal of Applied Botany and Food Quality |
| Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/2126 |