GROWTH PERFORMANCE, CARCASS CHARACTERISTICS, MEAT QUALITY OF GROWING PIGS FED DIETS SUPPLEMENTED WITH CRUDE GLYCERIN DERIVED FROM PALM OIL
The aim of this study was to evaluate the effect of the inclusion level of crude glycerin from palm oil in the diet of growing pigs. Diets were formulated to be isocaloric and isoproteic, with a constant content of linoleic acid within the experimental diets. A total of 36 pigs (average BW 23.05± 2....
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Goiás
2017-03-01
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Series: | Ciência Animal Brasileira |
Subjects: | |
Online Access: | https://www.revistas.ufg.br/vet/article/view/40769 |