Six Sigma-DMAIC and food waste hierarchy-based framework for reducing food waste in University canteens in Ethiopia
The aim of this paper is to propose a Six Sigma-DMAIC and food waste hierarchy-based framework that can be successfully implemented by Ethiopian University canteen managers to reduce food waste in a sustainable way. The importance of this research is twofold. First, the Six Sigma-DMAIC methodology i...
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| Format: | Article |
| Language: | English |
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Ayandegan Institute of Higher Education,
2020-03-01
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| Series: | International Journal of Research in Industrial Engineering |
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| Online Access: | http://www.riejournal.com/article_104073_208a2b2f1e0ce8f619f9451871d83040.pdf |