Dietary flavonoid intake and smoking-related cancer risk: a meta-analysis.
<h4>Purpose</h4>To systematically investigate the effects of dietary flavonoids and flavonoid subclasses on the risk of smoking-related cancer in observational studies.<h4>Methods</h4>Summary estimates and corresponding standard errors were calculated using the multivariate-a...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Public Library of Science (PLoS)
2013-01-01
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| Series: | PLoS ONE |
| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/24069431/pdf/?tool=EBI |