Influence of the COVID-19 Pandemic on Household Food Waste Behavior in Japan
The 2019 coronavirus disease (COVID-19) pandemic had various influences on people’s ordinary lives, including their thoughts and behaviors related to food consumption. Food waste has been cited as a serious issue with environmental, social, and economic consequences. In this study, we investigated h...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-11-01
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| Series: | Sustainability |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2071-1050/12/23/9942 |