In vitro Antifungal Activity of Biopolymeric Foam Activated with Carvacrol

In vitro Antifungal Activity of Biopolymeric Foam Activated with Carvacrol

Background: Active packaging represents a defining strategy to improve food quality and safety of the packaged foods. This study aimed to evaluate the in vitro ability of commercial biopolymeric foams, namely Mater-Bi (MB), activated with 20% of carvacrol, to develop a completely biodegradable and c...

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Bibliographic Details
Main Authors: R. Gaglio, L. Botta, G. Garofalo, G. Guida, L. Settanni, F. Lopresti
Format: Article
Language:English
Published: Shahid Sadoughi University of Medical Sciences 2020-09-01
Series:Journal of Food Quality and Hazards Control
Subjects:
biopolymers
carvacrol
yeasts
disk diffusion antimicrobial tests
food packaging
Online Access:http://jfqhc.ssu.ac.ir/article-1-695-en.html

Internet

http://jfqhc.ssu.ac.ir/article-1-695-en.html

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