Nutritional Value and Antioxidant Activity of Camel’s Milk
Due to safety concerns, natural antioxidants have been of increasing interest so that the present investigation was undertaken to shed more light on the nutritional value and antioxidant properties of raw camel’s milk (Camelus dromedarius). Eighty milk samples were tested for their physiochemical an...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Assiut University
2018-10-01
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| Series: | Journal of Advanced Veterinary Research |
| Online Access: | http://advetresearch.com/index.php/AVR/article/view/324 |