ENVIRONMENTAL PROTECTION IN FOOD INDUSTRY WITH SPECIAL EMPHASIS ON WATER PROTECTION

It has already been confirmed that the uncontrolled technological development is the major cause of the reduction of natural resources and environmental pollution. The impact of environmental protection on food industry and vice versa is much larger and more important than it appears. This paper wi...

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Bibliographic Details
Main Author: Milovan Jovanović
Format: Article
Language:English
Published: University Business Academy in Novi Sad Faculty of Law for Commerce and Judiciary 2016-06-01
Series:Pravo
Online Access:https://casopis.pravni-fakultet.edu.rs/index.php/ltp/article/view/102