Economic evaluation of the tomato and guava residues inclusion in laying hens ration Análise econômica da inclusão dos resíduos de goiaba e tomate na ração de poedeiras comerciais
The objective of this research was to economically analyze the effect of different levels of inclusion of tomatoes and guava residues on ration for laying hens. To it, 360 DekalbWhite hens with 30 weeks of age have been used. The birds have been distributed in a totally randomized design with nine t...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal da Bahia
2009-12-01
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Series: | Revista Brasileira de Saúde e Produção Animal |
Online Access: | http://revistas.ufba.br/index.php/rbspa/article/view/1339 |