Development of Phaleria macrocarpa (Scheff.) Boerl Fruits Using Response Surface Methodology Focused on Phenolics, Flavonoids and Antioxidant Properties

Development of Phaleria macrocarpa (Scheff.) Boerl Fruits Using Response Surface Methodology Focused on Phenolics, Flavonoids and Antioxidant Properties

In this study, the optimal conditions for the extraction of antioxidants from the Buah Mahkota Dewa fruit (Phaleria macrocarpa) was determined by using Response Surface Methodology (RSM). The optimisation was applied using a Central Composite Design (CCD) to investigate the effect of three independe...

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Bibliographic Details
Main Authors: Khurul Ain Mohamed Mahzir, Siti Salwa Abd Gani, Uswatun Hasanah Zaidan, Mohd Izuan Effendi Halmi
Format: Article
Language:English
Published: MDPI AG 2018-03-01
Series:Molecules
Subjects:
Phaleria macrocarpa
extraction
free radical scavenging activity (DPPH)
ferric ion reducing power assay (FRAP)
total phenolic content (TPC)
total flavonoid content (TFC)
response surface methodology (RSM)
Online Access:http://www.mdpi.com/1420-3049/23/4/724

Internet

http://www.mdpi.com/1420-3049/23/4/724

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