Fatty acid composition of lipids in pot marigold (<it>Calendula officinalis</it> L.) seed genotypes

Fatty acid composition of lipids in pot marigold (<it>Calendula officinalis</it> L.) seed genotypes

<p>Abstract</p> <p>Background</p> <p><it>Calendula officinalis</it> L. (pot marigold) is an annual aromatic herb with yellow or golden-orange flowers, native to the Mediterranean climate areas. Their seeds contain significant amounts of oil (around 20%), of...

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Bibliographic Details
Main Authors: Dulf Francisc V, Pamfil Doru, Baciu Adriana D, Pintea Adela
Format: Article
Language:English
Published: BMC 2013-01-01
Series:Chemistry Central Journal
Subjects:
<it>Calendula officinalis</it> L.
Conjugated linolenic acids
Pot marigold
Seed oils
Fatty acids
Polar lipids
Triacylglycerols
Sterol esters
GC-MS
Online Access:http://journal.chemistrycentral.com/content/7/1/8

Internet

http://journal.chemistrycentral.com/content/7/1/8

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