Visual observation of cowpea pod elongation to predict nitrogen accumulation in immature seeds

Cowpea is an important low-cost protein source for millions of people in West Africa. Although mature seeds are the primary food source, fresh green pods are also consumed to survive food shortages before the harvest of main cereal crops. To increase protein intake from green pod consumption, a visu...

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Bibliographic Details
Main Authors: Haruki Ishikawa, Kenta Ikazaki, Kohtaro Iseki
Format: Article
Language:English
Published: Taylor & Francis Group 2020-10-01
Series:Plant Production Science
Subjects:
Online Access:http://dx.doi.org/10.1080/1343943X.2020.1828949