<i>Aronia melanocarpa</i> (Michx.) Elliot, <i>Chaenomeles superba</i> Lindl. and <i>Cornus mas</i> L. Leaf Extracts as Natural Preservatives for Pork Meat Products
The aim of this study was to investigate the possibility of using <i>Aronia melanocarpa</i>, <i>Chaenomeles</i> <i>superba</i>, and <i>Cornus mas</i> leaf extracts as natural preservatives for pork meat products. Pork sausages were stored in modified a...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-05-01
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| Series: | Molecules |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/26/10/3009 |