THE EFFECT OF DIFFERENT MEAT SHOP ON MEAT PHYSICAL CHARACTERISTICS AND BACTERIA POPULATION

An experiment was conducted to study the effect of different meat shops on meat physical characteristics and bacteria population. Sixteen PO carcasses were used in the experiment which was arranged in a completely randomized design with 4 treatments of different meat shops (traditional market, meat...

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Bibliographic Details
Main Authors: S. H. C. Dewi, A. H. T. Prihharsanti
Format: Article
Language:English
Published: Diponegoro University, Faculty of Animal and Agricultural Sciences 2012-03-01
Series:Journal of the Indonesian Tropical Animal Agriculture
Subjects:
Online Access:http://www.jppt.undip.ac.id/pdf/37(1)2012p59-63.pdf