Hypercarnivory, durophagy or generalised carnivory in the Mio-Pliocene hyaenids of South Africa?
Carnivorans, the members of the order Carnivora, exhibit wide dietary diversity – from overwhelmingly herbivorous species (like the giant and red pandas) to species that specialise in the consumption of flesh (like the hypercarnivorous felids). Throughout the evolution of this order, many craniodent...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Academy of Science of South Africa
2013-05-01
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| Series: | South African Journal of Science |
| Subjects: | |
| Online Access: | https://www.sajs.co.za/article/view/3887 |