IMPACT OF AGRICULTURAL BIOTECHNOLOGY ON ENVIRONMENT AND FOOD SECURITY
The application of modern biotechnology in agricultural production processes has generated new ethical, economic, social and environmental dilemmas confronting scientists all over the world. While current knowledge is insufficient for assessing the promised benefits and possible risks of genetical...
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| Format: | Article |
| Language: | English |
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Faculty of Agrobitechnical Sciences Osijek
2003-12-01
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| Series: | Poljoprivreda |
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| Online Access: | http://poljoprivreda.pfos.hr/upload/publications/2_JOST(1).pdf |