Good Manufacturing Practice (GMP) guidelines for virgin olive oil production
This paper presents GMP guidelines for the production of virgin olive oil. Standard procedures and conditions are indicated for olive production, harvesting, transportation and storage, for oil manufacture, storage and packaging, for buildings, process logistics and the materials used throughout the...
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| Format: | Article |
| Language: | English |
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Consejo Superior de Investigaciones Científicas
1994-04-01
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| Series: | Grasas y Aceites |
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| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/969 |