The Antidiabetic Effect of Garlic Oil is Associated with Ameliorated Oxidative Stress but Not Ameliorated Level of Pro-inflammatory Cytokines in Skeletal Muscle of Streptozotocin-induced Diabetic Rats
Oxidative stress and inflammatory condition has been broadly accepted being associated with the progression of diabetes. On the other hand, garlic (大蒜 dà suàn, bulb of Allium sativum) has been shown to possess both antioxidant and anti-inflammatory action in several clinical conditions. Our previous...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2012-04-01
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Series: | Journal of Traditional and Complementary Medicine |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2225411016300876 |