Agronomic and Physiological Traits, and Associated Quantitative Trait Loci (QTL) Affecting Yield Response in Wheat (Triticum aestivum L.): A Review

Agronomic and Physiological Traits, and Associated Quantitative Trait Loci (QTL) Affecting Yield Response in Wheat (Triticum aestivum L.): A Review

Enhanced grain yield has been achieved in bread wheat (Triticum aestivum L.) through development and cultivation of superior genotypes incorporating yield-related agronomic and physiological traits derived from genetically diverse and complementary genetic pool. Despite significant breeding progress...

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Bibliographic Details
Main Authors: Nkhathutsheleni Maureen Tshikunde, Jacob Mashilo, Hussein Shimelis, Alfred Odindo
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-11-01
Series:Frontiers in Plant Science
Subjects:
morphological traits
physiological traits
quantitative trait loci
yield gains
wheat
Online Access:https://www.frontiersin.org/article/10.3389/fpls.2019.01428/full

Internet

https://www.frontiersin.org/article/10.3389/fpls.2019.01428/full

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