Development of a food allergy education resource for primary care physicians

<p>Abstract</p> <p>Background</p> <p>Food allergy is estimated to affect 3–4% of adults in the US, but there are limited educational resources for primary care physicians. The goal of this study was to develop and pilot a food allergy educational resource based upon a n...

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Bibliographic Details
Main Authors: Teuber Suzanne S, Bruhn Christine, Kumar Arvind, Yu Joyce E, Sicherer Scott H
Format: Article
Language:English
Published: BMC 2008-09-01
Series:BMC Medical Education
Online Access:http://www.biomedcentral.com/1472-6920/8/45