Effect of pH and temperature on microbial community structure and carboxylic acid yield during the acidogenic digestion of duckweed

Effect of pH and temperature on microbial community structure and carboxylic acid yield during the acidogenic digestion of duckweed

Abstract Background Duckweeds (Lemnaceae) are efficient aquatic plants for wastewater treatment due to their high nutrient-uptake capabilities and resilience to severe environmental conditions. Combined with their rapid growth rates, high starch, and low lignin contents, duckweeds have also gained p...

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Bibliographic Details
Main Authors: Ozgul Calicioglu, Michael J. Shreve, Tom L. Richard, Rachel A. Brennan
Format: Article
Language:English
Published: BMC 2018-10-01
Series:Biotechnology for Biofuels
Subjects:
Volatile fatty acids
Acidogenic digestion
Carboxylate platform
Biohydrogen
Duckweed
Lemna obscura
Online Access:http://link.springer.com/article/10.1186/s13068-018-1278-6

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http://link.springer.com/article/10.1186/s13068-018-1278-6

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