Changes in postharvest physio-biochemical characteristics and antioxidant enzymes activity of cut alsteroemeria aurantiaca flower as affected by cycloheximide, coconut water and 6-benzyladenine
Early leaf yellowing in cut alstroemeria (Alstroemeria aurantiaca) flowers before flower development and petal abscission is an important limiting postharvest quality and vase life factors. Early leaf senescence reduces postharvest longevity of cut flowers and promotes petal's wilting. A study...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Uberlândia
2017-03-01
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Series: | Bioscience Journal |
Subjects: | |
Online Access: | http://www.seer.ufu.br/index.php/biosciencejournal/article/view/34381 |