Effect of phenolic compounds extracted from sunflower seeds on native lipoxygenase activity
Extracts of lipoxygenase were obtained from sunflower seeds using 12 different extraction mixtures, and lipoxygenase activity and content of phenolic compounds in the extracts were determined. The content of phenolic compounds was determined as the ratio of optical densities at 320/280nm. Statistica...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Científicas
1999-04-01
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| Series: | Grasas y Aceites |
| Subjects: | |
| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/647 |