DOSES DE NÍQUEL EM FEIJÃO CAUPI CULTIVADO EM DOIS SOLOS

DOSES DE NÍQUEL EM FEIJÃO CAUPI CULTIVADO EM DOIS SOLOS

Ni was the last nutrient characterized like essenti al for plants. Its essentiality is due to participa - tion as constituent of urease enzyme, which makes i t extremely important for the metabolism of N. Thus , the objective of this study was to investigate the grow th, content and accumulation of...

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Main Authors: MARCELA CAMPANHARO, PEDRO HENRIQUE MONNERAT, MARCELO CURITIBA ESPINDULA, WAN- DERSON SOUZA RABELLO
Format: Article
Language:English
Published: Universidade Federal Rural do Semi-Árido 2013-01-01
Series:Revista Caatinga
Online Access:http://www.redalyc.org/articulo.oa?id=237129900002

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