DOSES DE NÍQUEL EM FEIJÃO CAUPI CULTIVADO EM DOIS SOLOS
Ni was the last nutrient characterized like essenti al for plants. Its essentiality is due to participa - tion as constituent of urease enzyme, which makes i t extremely important for the metabolism of N. Thus , the objective of this study was to investigate the grow th, content and accumulation of...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal Rural do Semi-Árido
2013-01-01
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| Series: | Revista Caatinga |
| Online Access: | http://www.redalyc.org/articulo.oa?id=237129900002 |