Lack of Associations Between Dietary Intake and Gastrointestinal Symptoms in Autism Spectrum Disorder

Lack of Associations Between Dietary Intake and Gastrointestinal Symptoms in Autism Spectrum Disorder

Background: Many individuals with autism spectrum disorder (ASD) have significant gastrointestinal (GI) symptoms, but their etiology is currently unknown. Dietary interventions are common in children and adolescents with ASD, including diets with increased omega-3 fatty acids or diets free of gluten...

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Bibliographic Details
Main Authors: Bradley J. Ferguson, Kristen Dovgan, Danielle Severns, Shannon Martin, Sarah Marler, Kara Gross Margolis, Margaret L. Bauman, Jeremy Veenstra-VanderWeele, Kristin Sohl, David Q. Beversdorf
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-07-01
Series:Frontiers in Psychiatry
Subjects:
autism spectrum disorder (ASD)
gastrointestinal symptoms
dietary intake
omega-3 fatty acids
micro- and macronutrients
Online Access:https://www.frontiersin.org/article/10.3389/fpsyt.2019.00528/full

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https://www.frontiersin.org/article/10.3389/fpsyt.2019.00528/full

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