Micromechanical properties of almond kernels with various moisture content levels

Almond fruits are subjected to various mechanical stresses throughout production, from harvest to processing, storage and packaging. Kernel properties play an important role in reducing mechanical damage such as scratches and penetration of shell pieces. Knowledge of kernel properties under various...

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Bibliographic Details
Main Authors: Maryam Shirmohammadi, Eric Charrault, Anton Blencowe
Format: Article
Language:English
Published: Taylor & Francis Group 2018-01-01
Series:International Journal of Food Properties
Subjects:
Online Access:http://dx.doi.org/10.1080/10942912.2018.1508157