Barley β-amylase and β-glucanase activities at germination in vulgare-type lines from backcrosses of wild, spontaneum strains with cv. Adorra
Two hundred and nineteen lines derived from the backcross progenies of eight different Hordeum spontaneum strains were evaluated for β-amylase and β-glucanase activity five days after germination under aseptic conditions. The activities were determined on the basis of soluble protein or grain mass....
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Scientific Agricultural Society of Finland
1992-05-01
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| Series: | Agricultural and Food Science |
| Online Access: | https://journal.fi/afs/article/view/72454 |