Encapsulation of L-ascorbic acid via polycaprolactone-polyethylene glycol-casein bioblends
The aim of this study was to encapsulate, L-ascorbic acid, in biopolymers in order to obtain (i) enhancing its encapsulation efficiency (ii) increasing drug release ratio using different pH mediums. Microparticles based on polycaprolactone, polyethylene glycol and casein are prepared by spray drying...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2015-12-01
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Series: | Polish Journal of Chemical Technology |
Subjects: | |
Online Access: | https://doi.org/10.1515/pjct-2015-0065 |