Bioactivity of Juniperus communis essential oil and post-distillation waste: Assessment of selective toxicity against food contaminants

Previously chemically characterized Juniperus communis essential oil (EO) and post-distillation waste (PDW) were tested for cytotoxicity and antimicrobial activity against food contaminants. Microdilution assay showed that PDW induced moderate antifungal (minimum inhibitory concentration (MIC) and m...

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Bibliographic Details
Main Authors: Nikolić Biljana, Vasilijević Bojana, Ćirić Ana, Mitić-Ćulafić Dragana, Cvetković Stefana, Džamić Ana, Knežević-Vukčević Jelena
Format: Article
Language:English
Published: University of Belgrade, University of Novi Sad 2019-01-01
Series:Archives of Biological Sciences
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0354-4664/2019/0354-46641900005N.pdf