The Effects of Root Aeration and Different Soil Conditioners on the Nutritional Values, Yield, and Water Productivity of Potato in Clay Loam Soil
A field study was conducted in 2016−2017 and 2017−2018 to evaluate the effects of air injection into an irrigation stream during the subsurface drip irrigation (SDI) process on the nutritional values and productivity of potato grown in clay loam soil. Two irrigation treatments (n...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2019-07-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/9/8/418 |