Community Preferences of Meat Consumption by Types in Mataram City

The development of the livestock sub-sector which is increasing in line with the increase in people's income causes an increase in the consumption of food sources of protein, especially animal protein such as animal products. This study aims to determine community preferences in Mataram City fo...

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Bibliographic Details
Main Authors: Andi Supriyadi, Soekardono Soekardono, Moh Taqiuddin
Format: Article
Language:English
Published: International journal of multicultural and multireligious understanding 2020-02-01
Series:International Journal of Multicultural and Multireligious Understanding
Subjects:
Online Access:https://ijmmu.com/index.php/ijmmu/article/view/1350